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Category Archives for "Food and Ingredients"

Best Dutch Oven For The Money

Sometimes known as a “casserole”, dutch ovens have been around for a very long time and are a very useful piece of kitchen equipment that every home cook should have in their kitchen. They are usually made from enamelled cast iron which is an excellent material for heat retention and even heat distribution. These qualities make […]

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Easy Overnight Sourdough Bread Recipe With Starter

I know “easy”, “overnight” and “sourdough bread” don’t really sound like they go together well but, don’t be scared to try making your own sourdough bread at home – it’s a lot easier than you might think! This particular sourdough loaf does require overnight proofing – it doesn’t make it any harder to make than […]

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Homemade Sourdough Pancakes From Discarded Starter

The next time you go to feed your sourdough starter, rather than just throwing away a portion of it, consider using your discarded sourdough starter to make some delicious, fluffy sourdough pancakes. Not just for fancy cafes and restaurants, as long as you’ve got some sourdough starter that you’re keeping and feeding, homemade sourdough pancakes […]

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What Is A Brisket?

A lot of us have grown up watching television shows where everybody rushes home to enjoy Mom’s homemade brisket, but some of us are quite uncertain as to what that means. While common in the southern states of America and within the Jewish community, many people around the world are left wondering – what is […]

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Sourdough Starter Banana Muffins

What if I told you I’ve come up with yet another way to use up your sourdough starter? I thought banana muffins would be a great way to do it but, my first attempt, based on a recipe I found online, was a disaster! The recipe required you to leave the starter mixed with some […]

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